Join us at Dulcie’s for our monthly spirits club, a chance to try some of Australia’s newest, boldest, innovative or downright bizarre releases from our favourite distilleries. Brandy has scoured his shelves and suppliers to bring you new products from all over Terra Australis.

Each month we follow a new theme and pair each tasting with suggested serves and garnishes. Meat and cheese supplied as is lively and robust conversation and debate.

No, this isn’t an AA Meeting. This month explores how Australian distilleries are creating products with the idea of sustainability at the forefront. Whether this be through creating quality drams from otherwise spent materials or distilleries focussing on operating sustainably alongside the local and cultural environment.